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master's thesis
Proizvodi od maslina i njihov utjecaj na zdravlje čovjeka
2018. urn:nbn:hr:143:169286
Luša, Lucia
Polytechnic of Sibenik
Management

Cite this document

Luša, L. (2018). Proizvodi od maslina i njihov utjecaj na zdravlje čovjeka (Master's thesis). Šibenik: Polytechnic of Sibenik. Retrieved from https://urn.nsk.hr/urn:nbn:hr:143:169286

Luša, Lucia. "Proizvodi od maslina i njihov utjecaj na zdravlje čovjeka." Master's thesis, Polytechnic of Sibenik, 2018. https://urn.nsk.hr/urn:nbn:hr:143:169286

Luša, Lucia. "Proizvodi od maslina i njihov utjecaj na zdravlje čovjeka." Master's thesis, Polytechnic of Sibenik, 2018. https://urn.nsk.hr/urn:nbn:hr:143:169286

Luša, L. (2018). 'Proizvodi od maslina i njihov utjecaj na zdravlje čovjeka', Master's thesis, Polytechnic of Sibenik, accessed 19 September 2023, https://urn.nsk.hr/urn:nbn:hr:143:169286

Luša L. Proizvodi od maslina i njihov utjecaj na zdravlje čovjeka [Master's thesis]. Šibenik: Polytechnic of Sibenik; 2018 [cited 2023 September 19] Available at: https://urn.nsk.hr/urn:nbn:hr:143:169286

L. Luša, "Proizvodi od maslina i njihov utjecaj na zdravlje čovjeka", Master's thesis, Polytechnic of Sibenik, Šibenik, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:143:169286

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Metadata
TitleProizvodi od maslina i njihov utjecaj na zdravlje čovjeka
Title (english)MANUFACTURED PRODUCTS AND THEIR INFLUENCE OF A MAN
AuthorLucia Luša
MentorNikolina Gaćina (mentor)
Committee memberIvana Bratić (predsjednik povjerenstva)
Committee memberDijana Mečev (član povjerenstva)
Committee memberNikolina Gaćina (član povjerenstva)
GranterPolytechnic of Sibenik
(Management)
Šibenik
Defense date and country2018-09-25, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Nutrition
Abstract
Maslina i proizvodi od maslina su u suvremenom ţivotu sinonim zdravog načina prehrane i modernog ţivljenja. Maslina je poljoprivredna kultura koja ne zahtijeva previše brige i uglavnom daje kvalitetan i količinski značajan plod. Ovisno o vrstama uzgoja plod moţe biti kvalitetniji i količinski ga moţe biti više u jednoj vrsti u odnosu na drugu, ali nije nuţno. Sve više se znanstvenici bave istraţivanjima o kvaliteti proizvoda od masline, te njihovom utjecaju na zdravlje čovjeka. Sve više se maslina koristi i u neprehrambene svrhe, pogotovo u kozmetici. Mediteranski način prehrane sve više se primjenjuje u zemljama cijelog svijeta, a pridodaje se vaţnost i promociji ove vrste proizvoda. U ovom radu opisano je značenje masline u prehrani čovjeka, ali i svakodnevnom korištenju u neprehrani. Na kraju je opisan mediteranski način prehrane s prikazom piramide mediteranske dijete koja svoju popularnost doţivljava tek posljednjih 10 godina.
Abstract (english)
Olive and olive products are a synonym of healthy eating habits and modern living in modern life. Olive is an agrarian culture that does not require too much concern and mainly produces quality and quantity of significant fruit. Depending on the type of breeding, the fruit may be of higher quality and quantity can be more in one species than the other, but it is not necessary. Scientists are increasingly investigating the quality of olive products and their impact on human health. More and more olive oil is used for non-food purposes, especially in cosmetics. The Mediterranean diet is increasingly being applied in countries around the world, and the importance and promotion of this type of product is added. This paper describes the meaning of olive in the diet of humans, as well as everyday use in the nursery. At the end, the Mediterranean diet is depicted, showing the Pyramid of a Mediterranean child who has been experiencing its popularity for the past 10 years.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:143:169286
Study programmeTitle: Management
Study programme type: professional
Study level: specialist graduate
Academic / professional title: stručni/a specijalist/specijalistica menadžmenta (stručni/a specijalist/specijalistica menadžmenta)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2018-09-25 08:43:31