prikaz prve stranice dokumenta Branding i inovacije na primjeru D hotel Maris
Access restricted to students and staff of home institution
master's thesis
Branding i inovacije na primjeru D hotel Maris
2015. urn:nbn:hr:143:345975
Jurić, Kristina
Šibenik University of Applied Sciences
Management

Cite this document

Jurić, K. (2015). Branding i inovacije na primjeru D hotel Maris (Master's thesis). Šibenik: Šibenik University of Applied Sciences. Retrieved from https://urn.nsk.hr/urn:nbn:hr:143:345975

Jurić, Kristina. "Branding i inovacije na primjeru D hotel Maris." Master's thesis, Šibenik University of Applied Sciences, 2015. https://urn.nsk.hr/urn:nbn:hr:143:345975

Jurić, Kristina. "Branding i inovacije na primjeru D hotel Maris." Master's thesis, Šibenik University of Applied Sciences, 2015. https://urn.nsk.hr/urn:nbn:hr:143:345975

Jurić, K. (2015). 'Branding i inovacije na primjeru D hotel Maris', Master's thesis, Šibenik University of Applied Sciences, accessed 15 December 2024, https://urn.nsk.hr/urn:nbn:hr:143:345975

Jurić K. Branding i inovacije na primjeru D hotel Maris [Master's thesis]. Šibenik: Šibenik University of Applied Sciences; 2015 [cited 2024 December 15] Available at: https://urn.nsk.hr/urn:nbn:hr:143:345975

K. Jurić, "Branding i inovacije na primjeru D hotel Maris", Master's thesis, Šibenik University of Applied Sciences, Šibenik, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:143:345975

Please login to the repository to save this object to your list.
Metadata
TitleBranding i inovacije na primjeru D hotel Maris
Title (english)Branding and Innovation in The Case of D Hotel Maris
AuthorKristina Jurić
MentorMili Razović (mentor)
Committee memberAna Udovičić
Committee memberIvana Kardum Goleš
Committee memberMili Razović
GranterŠibenik University of Applied Sciences
(Management)
Šibenik
Defense date and country2015-10-26, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Economics
Marketing
Abstract
Tema ovog rada je Branding i inovacije na primjeru D Hotel Marisa. U radu je objašnjena važnost inoviranja turističke ponude te je pobliže pojašnjen razvitak Dogus Grupe, način upravljanja, briga o zaposlenicima te nove ideje i investicije kojima je Dogus Grupa napravila iskorak u Turskoj. Također je u radu prikazana kompletna ponuda ovoga hotela te razne zanimljivosti kao što su dizajn hotela i materijali od kojih su razni predmeti napravljeni posebno za ovaj hotel kako bi svojim gostima pruštio vrhunski luksuz i nezaboravan odmor.
Abstract (english)
The subject of this thesis is Branding and innovation in the case of D Hotel Maris. In this work I have explained the importance of innovating tourist offer and development of Dogus Group, management, care for employees and new ideas and investments which Dogus Group made a step forward in Turkey. Also explains the complete range of this hotel and a variety of attractions such as the design of the hotel and the materials from which the various items are made of, specifically for the hotel to provide its guests the ultimate luxury and an unforgettable experience of vacation.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:143:345975
Study programmeTitle: Management
Study programme type: professional
Study level: specialist graduate
Academic / professional title: stručni/a specijalist/specijalistica menadžmenta (stručni/a specijalist/specijalistica menadžmenta)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2016-02-04 11:45:07