prikaz prve stranice dokumenta Suzbijanje porasta broja mikroorganizama
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master's thesis
Suzbijanje porasta broja mikroorganizama
2019. urn:nbn:hr:143:468261
Perica, Ana
Polytechnic of Sibenik
Management

Cite this document

Perica, A. (2019). Suzbijanje porasta broja mikroorganizama (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:143:468261

Perica, Ana. "Suzbijanje porasta broja mikroorganizama." Master's thesis, Polytechnic of Sibenik, 2019. https://urn.nsk.hr/urn:nbn:hr:143:468261

Perica, Ana. "Suzbijanje porasta broja mikroorganizama." Master's thesis, Polytechnic of Sibenik, 2019. https://urn.nsk.hr/urn:nbn:hr:143:468261

Perica, A. (2019). 'Suzbijanje porasta broja mikroorganizama', Master's thesis, Polytechnic of Sibenik, accessed 17 March 2023, https://urn.nsk.hr/urn:nbn:hr:143:468261

Perica A. Suzbijanje porasta broja mikroorganizama [Master's thesis]. Šibenik: Polytechnic of Sibenik; 2019 [cited 2023 March 17] Available at: https://urn.nsk.hr/urn:nbn:hr:143:468261

A. Perica, "Suzbijanje porasta broja mikroorganizama", Master's thesis, Polytechnic of Sibenik, Šibenik, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:143:468261

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Metadata
TitleSuzbijanje porasta broja mikroorganizama
Title (english)SUPPRESSION OF MICROORGANISMS GROWTH NUMBER
AuthorAna Perica
MentorTanja Radić Lakoš (mentor)
Committee memberJelena Šišara (predsjednik povjerenstva)
Committee memberAna Perišić (član povjerenstva)
Committee memberTanja Radić Lakoš (član povjerenstva)
GranterPolytechnic of Sibenik
(Management)
Šibenik
Defense date and country2019-10-14, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Economics
Abstract
Dezinfekcija, dezinsekcija i deratizacija su složeni i pažljivo planirani postupci kojima se uništavaju patogeni mikroorganizmi te štetni člankonošci (Arthropoda) i glodavci. Svaka bolest započinje zarazom - ulaskom patogenih mikroorganizama u ljudsko tijelo i njihovim razmnožavanjem. Do širenja zaraze može doći na više načina: prijenosom s čovjeka na čovjeka, ubodom insekata, dodirom i ugrizom zaraženih glodavaca i slično. Upravo zato je važno provoditi DDD mjere, kako bi se smanjilo, zaustavilo rast i razmnožavanje ili potpuno uklonilo prisustvo mikroorganizama, štetnih člankonožaca i štetnih glodavaca. Na taj način bi se spriječila i gospodarsko-ekonomska šteta do koje može doći zbog onečišćenih, odnosno kontaminiranih površina, prostorija, objekata i hrane.
Abstract (english)
Disinfection, pest control and rodent control are complex and carefully planned measures that destroy pathogenic microorganisms, harmful arthropods and rodents. Each disease begins with the infection – by entering of pathogenic microorganisms in the human body and their reproduction. There are many ways to spread the infection: transmitted human-to-human, insect bite, or contact and bite of infected rodents. This is why it is important to take DDD measures to reduce, stop growth and reproduction, or completely eliminate representatives of microorganisms, harmful arthropods and harmful rodents. This would also prevent the economic damage that can occur due to contaminated surfaces, rooms, facilities and food.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:143:468261
Study programmeTitle: Management
Study programme type: professional
Study level: specialist graduate
Academic / professional title: stručni/a specijalist/specijalistica menadžmenta (stručni/a specijalist/specijalistica menadžmenta)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2019-10-15 08:56:26